Sample Luncheon Menu

Sun Dried Tomato Pasta Salad with asiago cheese, nuts and
green onions

• • •

Egg Salad Sandwich with spouts on rye bread

Balsamic Chicken with tomatoes and a lemon scented cream cheese on foccacia bread

• • •

Ginger Spice Cookies accented with candied ginger, garnished with fresh and dried fruit 

$14.00 per person (based on 12 guests)

Sample Board Dinner Menu

Romaine Salad finished with a orange cinnamon vinaigrette and asiago cheese

• • •

Italiano Chicken seared with basil, oregano and garlic, finished with fresh tomatoes

Pasta tossed in a basil pesto

• • •

Vanilla Strawberry Tarts
dark chocolate cups with orange scented whipped cream

$20.00 per person (based on 8 guests)


 

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